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Inspired by an article in Men's Health Magazine, this cookbook features 50 simple, inexpensive, easy to prepare recipes for the culinary-challenged guy. Learn how to make great tasting and healthy food with minimal effort using ingredients most men have right in their cupboards.
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- Border-Patrol Casserole
- Cowboy Stew
- MexiCan Pie
- Three Alarm Sloppy Joes
- BBQ Beer Ribs
- And 45 other fantastic recipes!
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Written by David Joachim, a previous winner of the prestigious James Beard Award for Cookbooks, the special lay-flat design, laminated pages, and step-by-step recipes make this cookbook accessible to beginners and experienced guys as well. All you need is a can opener and an appetite!
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